A bottle of Marley’s Lane Clubhouse Irish Whiskey against a wooden wall background with a light glow around it.

Timeless Elegance

Discover

Banyuls Grand Cru Edition

Immerse yourself in the unusual world of Marley’s Lane CLUBHOUSE. Aged in very rare Banyuls Grand Cru casks, this is the the pinnacle of Irish whiskey craftsmanship.

The Ultimate embodiment of mastery of wood and spirit, this release has redefined what a truly exceptional blended whiskey must be.

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It’s all about Grand Cru

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A Sensational Journey of Flavour

CLUBHOUSE Banyuls Grand Cru Edition is a complex sensorial journey.

We chose Banyuls casks for a reason. Steeped in sun-drenched French terroir and seasoned with Grenache-rich dessert wine, these casks layer in luscious notes of dried fruits, toasted nuts, and silken sweetness.

A sweet wine cask is so rare, it’s redefining what a good Irish whiskey blend can be.

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Banyuls is a designation for exceptional sweet, fortified red wines made from the Grenache grape within the Banyuls region of France. Grand Cru signifies a higher quality and more stringent production process.

Cask Influence

Tasting Experience

Exceptional. Unexpected. Unapologetically CLUBHOUSE.

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Nose

Opens with playful notes of sweet candy, almond, and ripe fig—then deepens into layers of velvety chocolate, rich caramel, bold espresso, and a faint trace of rose, adding intrigue to the finish.

Palate

A bright opening of strawberries, cream, and citrus peel gives way to earthy dried herbs and a gentle red chili warmth—balancing sweetness with a savory edge.

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Finish

A lingering sweetness crescendos into a burst of ripe fruit—leaving a vivid, mouthwatering impression.

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Experience The CLUBHOUSE

Whether you like your whiskey neat, on the rocks, a mixer or in a cocktail, it all begins with an occasion. Turn yours into a memorable one by enjoying some of the oldest cocktails in history.

A glass of amber-colored cocktail with a large ice sphere and a lemon peel garnish held together by a cocktail pick, with the word 'CLUBHOUSE' written on the glass, against a white background.

CLUBHOUSE Old Fashioned

Dating back to the early 1800s, the Old Fashioned is considered one of the first cocktails.

  • 2 Parts CLUBHOUSE

  • 1/4 part Simple or Demarara Syrup

  • 3 dashes Angostura

  • Garnish with Orange Peel, oils expressed over drink

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CLUBHOUSE Boulevardier

Often described as the whisky lover’s answer to the Negroni Boulevardier was invented in the 1920s in Paris by Erskine Gwynne, a writer and publisher of The Boulevardier magazine.

  • 2 parts CLUBHOUSE

  • 1 part sweet (Italian) vermouth

  • 1 part Campari

  • Ice

  • Orange peel for garnish, optional

A yellow cocktail in a glass with the word "CLUBHOUSE" on it, garnished with a lemon twist and a black cherry, frothy on top, against a white background.

CLUBHOUSE Sour

New drinks are good, but classics are classics for a reason. The first documented recipe for a whisky sour appeared in The Bartender's Guide by Jerry Thomas in 1862.

  • 1 part CLUBHOUSE

  • 1part fresh lemon juice

  • 1/2 part simple syrup

  • 1/2 part egg white

  • Garnish with lemon wheel or wedge

A tall glass of pale yellow cocktail with ice cubes, a lime wedge garnish, and a frothy top, labeled 'CLUBHOUSE.'

CLUBHOUSE Whiskey Highball

A minimalist classic, Whiskey Highball dates back to the late 19th century. Our version with a twist, allowing the whisky’s flavours to shine through with a refreshing finish.

  • 1 part CLUBHOUSE

  • 4 parts premium soda water

  • Garnish with apple slice